• Specials 8/3 - 8/9, 2015

    Soup
    Summer Vegetable Cup 4 Bowl 6
    Starters
    Oyster O.T.H.S. - Served with Classic Cocktail Sauce, Mignonette & Lemon 14.50

    Clams Casino (6) - Stuffed with Bacon & Cheese 10

    Mussels - Fra Diavola 11
    Entrees
    Risotto - Bacon Cheddar Cheese Burger 13

    Rainbow Trout - Pan Seared finished with Lemon Butter Sauce served with Crab Arancini Cake & Vegetable Du Jour
    Burger
    Happy Mouth - Topped with Hard Salami, Fried Capicola, Fresh Mozzarella, Fried Pepper & Onions, Fried Egg and Pesto Aioli 13
    Wings
    Pepper Jelly

Menu

  • APPETIZERS

    Crab Cake - Panko Crusted and Fried, served with Roasted Red Pepper & Jalapeno Remulade
    $9
    Stuffed Banana Peppers - Italian Sausage, Ricotta & Asiago Cheese, served over Roasted Red Pepper Sauce.
    $9.00
    Fried Calamari served with Asian slaw and sweet and spicy Thai dressing
    $9
    Loaded Nachos - Salsa, guacamole, sour cream, cheddar cheese, Jalapeno, black beans, black olives & seasoned beef
    $9
    Bread Course with pesto, warm goat cheese, roasted red pepper and olive tempanade
    $8
    Chicken Wings
    Mild, Medium, Hot, Suicidal, Barbecue, and Chef's Daily Special. Single 10.25 Double 16.50 Triple 23.75 Bucket 35.00
  • ENTREES

    Served with side salad, choice of Roasted potato, Mashed potato or Fries
    Pork Tenderloin - Char Sui Asian Bbq stylr, served with fried rice and vegetable.
    $16
    14 oz. New York Strip Steak topped with blue cheese and finished with dark balsamic reduction
    $25
    Chicken Breast stuffed with Spinach, Bacon, Mozzarella & Romano cheeses, finished with Port Cream Sauce (This entree takes 25 minutes. It is worth the wait)
    $15
    Chicken Milanese breaded and pan fried, topped with field greens, tomatoes, red onions & shaved parmesan.
    $14
    Friday &;; Saturday Only
    Beer Battered Cod with house made Tartar Sauce, Hand Cut Fries & Cole Slaw.
    $12.50
  • SALADS

    The Wedge - Ice Berg Lettuce wedge , red onion & Grape Tomatoes topped with Creamy gorgonzola blue cheese dressing finished with Crumbled apple wood smoked bacon
    $8
    Spring Berry - Romaine lettuce, blueberries, strawberries, dried cranberries, sunflower seeds, walnuts, crumbly feta and white balsamic vinaigrette
    $8.50
    Grilled Asparagus - Mesclun, grape tomatoes, cucumbers, toasted chickpeas, kalamata olives, white cheddar cheese and red wine dijon vinaigrette.
    $8.50
    Heirloom - Baby heirloom tomatoes, fresh mozzarella, red onion, fried pancetta, fresh fennel balsamic reduction and olive oil.
    $9
    House - mixed greens, red onion, tomatoes, cucumber & Asiago cheese
    $5 small/$8 Large
    Classic Caesar - chopped romaine, garlic croutons, anchovies & asiago cheese (add Chicken - $10, Shrimp - $11
    $7
  • SANDWICHES

    (Sandwiches come with fries and choice of Cheese –Blue Cheese, Cheddar, American, Provolone, Mozzarella or Pepperjack
    Portabella – caramelized onion, roasted red peppers, mixed green and Cajun remoulade
    $8.50
    Grilled Chicken with tomato, Red Onion & mixed greens (Cajun, BBQ, Jerk, Pesto)
    $10
    Burger – 12oz - tomato, red onion & mixed greens (add bacon $2)
    $10
    Steak: Pittsburg style -Topped with Cole slaw & Fries. Loaded –Topped with Pepper, Onion & Mushroom | In The Grass –Topped with Sauteed Spinach
    $12.50
    Veggie Burger - Chickpea, Black Bean, Artichoke, Rolled Oats, Peppers & Onions finished with Roasted Garlic & Fresh Herb Aioli
    $9
  • Pasta

    Chicken Penne
    Bell Peppers, Red Onion, Tomatoes & Artichoke Hearts in Cajun Cream Sauce.
    $14
    Linguine
    Clams , pancetta, green peas and garlic tossed white wine olive oil sauce
    $15
    Tortellini
    Zucchini,, sun dried tomatoes, baby kale and garlic tossed in creamy pesto sauce.
    $14
    Fettuccine
    Shrimp, asparagus, lemon and garlic in olive oil butter sauce.
    $16
    Crawfish & Andouille Sausage Mac & Cheese
    Small $7 Large $13
  • SIDES

    Mac & Cheese (small/large)
    $5 / $8
    Pepper Jack Mac & Cheese (small/large)
    $5 / $8
    Fries
    $5
    Daily Vegetable
    $4.50
    Butter Milk Onion Rings
    $6
    Portabella Fries - Cajun remoulade
    $6