• Lenox Grill Specials 5/2 - 5/7, 2016

    Chicken Tortilla - Cup 4 Bowl 7
    Mussels - Salsa Roja & Chipotle 11

    Clams Casino - Bacon, Cheese & Sweet Peppers 9
    Norwegian Salmon - Lightly Seasoned with Cumin & Coriander and Pan Seared served over Roasted Red Pepper & Black Bean Quinoa finished with Cilantro Chimichurri 23

    Risotto - Steak Fajita 16
    Tex Mex - Topped with Roasted Green Chilies, Bacon, Pepper Jack Cheese, Mesclun & Pico de Gallo smothered in Salsa Verde 13
    Elmwood Outback
    Featured Beers
    Corona, Pacifico, Dos XX, Negra Modelo, Tecate & Bohemia $5



    Crab Cake - Panko Crusted , served with Cajun Remoulade
    Banana Peppers - Stuffed with Italian Sausage & Cheese topped with House Red Sauce
    Fried Calamari served with Asian slaw and sweet and spicy Thai dressing
    Scallops -Bacon wrapped finished with Orange Sriracha Glaze
    Bread Course with pesto, warm goat cheese, roasted red pepper and olive tempanade
    FishTacos - Corn Meal Crusted Cat Fish topped with Citrus Cabbage Slaw and Sweet & Spicy Hot Sauce
    Chicken Wings
    Mild, Medium, Hot, Suicidal, Barbecue, and Chef's Daily Special. Single 10.90 Double 17.00 Triple 24.50 Bucket 38.00

    Served with side salad, choice of Roasted potato, Mashed potato or Fries
    14 oz. New York Strip Steak topped with blue cheese and finished with dark balsamic reduction
    Pork Chop - Double Cut Bone In, Dry Spice Rubbed & Grilled finished with Apple BB Sauce
    Chicken Breast stuffed with Spinach, Bacon, Mozzarella & Romano cheeses, finished with Port Cream Sauce (This entree takes 25 minutes. It is worth the wait)
    Chicken Milanese- Breaded & Pan Fried, Topped with Mesclun, Tomato, Red Onion & Asiago
    Friday and Saturday Only
    Fish Fry - House Made Tartar Sauce, Hand Cut Idaho Fries & Coleslaw

    Wedge - Iceberg Lettuce, Red Onion, Tomatoes, Cucumber, Shredded Carrots, Crumbled Bacon & Creamy Blue Cheese Dressing
    House - mixed greens, red onion, tomatoes, cucumber & Asiago cheese
    $6 small/$8 Large
    Baby Arugula - Grape Tomatoes, Strawberries, Goat Cheese, Candied Pecans & Champagne Vinaigrette
    Caprese - Fresh Mozzarella, Baby Heirloom Tomatoes, Shaved Fennel, Red Onion & Balsamic Vinaigrette
    Classic Caesar - Romaine Lettuce, Garlic Croutons, Anchovies & Asisago Cheese Add Chicken $4 Shrimp $5

    (Sandwiches come with fries and choice of Cheese –Blue Cheese, Cheddar, American, Provolone, Mozzarella or Pepperjack
    Portabella – Roasted Red Pepper, Cajun Remoulade, Mesclun, Red Onion & Tomato
    Grilled Chicken with tomato, Red Onion & mixed greens (Cajun, BBQ, Jerk, Pesto)
    Burger – 12oz - tomato, red onion & mixed greens (add bacon $2)
    Steak: Pittsburg style -Topped with Cole slaw & Fries. Loaded –Topped with Pepper, Onion & Mushroom | In The Grass –Topped with Sauteed Spinach
    Crispy Eggplant - Roasted Red Peppers, Fried Capicola, Pesto, Mozzarella, Red Onion, Mesclun & Tomato
    Veggie Burger - Chickpea, Black Bean, Artichoke, Rolled Oats, Peppers & Onions finished with Roasted Garlic & Fresh Herb Aioli
  • Pasta

    Anchovy, Garlic, Baby Heirloom Tomatoes, Olive Oil & Shredded Asiago Cheese
    Chicken Penne
    Peppers, Onion, Tomatoes & Artichoke Hearts in Cajun Cream Sauce
    Shrimp, Zucchini, Garlic & Lemon, Olive Oil White Wine Sauce over Angel Hair Pasta

    Mac & Cheese (small/large)
    $6 / $9
    Pepper Jack Mac & Cheese (small/large)
    $6 / $9
    Daily Vegetable
    Butter Milk Onion Rings
    Portabella Fries - Cajun remoulade