Thanksgiving Menu

Starters

Crab Cakes

Panko Crusted Served with Cajun Remoulade & Lemon

11

Banana Peppers

Stuffed with Italian Sausage & Cheese

Baked

10

Calamari

Served with Asian Slaw and Sweet & Spicy Thai Dressing

11

Salads

Classic Caesar

Romaine Lettuce, Garlic Croutons, Anchovies & Asiago Cheese

8.75

House

Mixed Greens, Red Onion, Tomatoes, Cucumber & Asiago Cheese

8

Roasted Beet

Tomato, Gorgonzola Cheese, Candied Walnuts, Sherry Vinaigrette

9.50 

Entrees

Turkey Dinner

Served with Corn Bread Stuffing, Sweet Potatoes, Cranberry Sauce,

Mashed Potatoes, Sweet Corn & Gravy

17.95

Beef Short Rib

Red Wine Braised with Root Vegetables in a Tomato Broth

Served Over Mashed Potatoes

20

Bolognese

Ragu of Beef, Pork, Pancetta & Veal

Served Over Fettuccine Pasta

17

12oz. Burger

Choice of Cheese, Mesclun Red Onion & Tomato

Served with Idaho Fries

12.50 

Dessert

Pumpkin Pie

Fresh Whipped Cream

6