• Lenox Grill Specials 4/24 - 4/30, 2017

    Soup
    Lobster & Roasted Red Pepper Bisque Cup 5 Bowl 8

    Mexican Chicken and Black Bean Cup 5 Bowl 8
    Starters
    Shrimp Cocktail - Classic Cocktail Sauce & Fresh Lemon 12 (Paired with Monty Python Holy Ale $6)

    BBQ Braised Brisket Enchiladas - Topped with Cheddar & Pepper Jack Cheese 11 (Paired with Ballantine Pale Ale $6.25)

    Risotto - Roasted Vegetable, Almond & Goat Cheese 15 (Paired with Victory Prima Pils $6.25)
    Entrees
    Faroe Island Salmon - Lightly Cajun Seasoned & Pan Seared, served over Mixed Green Salad with Tomato, Cucumber, Red Onion, Goat Cheese & Strawberry Balsamic Vinaigrette 20 (paired with Old Speckled Hen $6.50)

    Ruby Red Trout - Pan Roasted with Fresh Lemon & Rosemary served over Buttery Roasted Garlic Couscous & Vegetable Du Jour 20 (Paired with Founders harvest 2016 Wet Hopped $7.50)
    Sandwich
    Spin Art - Lightly Breaded & Fried Artichokes, topped with Sauteed Spinach, Caramelized Onions, Provolone Cheese & House Made Red Sauce 12 (Paired with Red Stripe Jamaican Lager $5.75)
    Wings (Menu Price)
    Orange Inferno - (Paired with Flying Dog Blood Line Pale Ale $7)